Featuring layers of brownies, chocolate mousse, and ganache, this copycat Olive Garden Black Tie Mousse cake makes for a ...

Traditional chocolate mousse uses fat—such as heavy cream, egg yolks, or butter—to emulsify it, helping the ingredients ...

"The bright and fragrant citrus notes complement the rich, dark chocolate perfectly," says the pastry chef Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

Chocolate mousse cake is just one of those things. Born from classic French pastry traditions, it really shines when you use ...

Want to know the key to gravity-defying chocolate mousse with whipped cream? We've got your back, as long as you promise to keep your chocolate dark. Get the recipe ...

This seven-ingredient recipe is a must-try in your own kitchen. Kelly LeVeque is a health coach to the stars, and her clients include Jessica Alba, Jennifer Garner, Molly Sims, Emmy Rossum and Chelsea ...

Chocolate cakes come in different forms, including old-fashioned Chocolate Cake and creamy Chocolate Mousse Cake. The ...

In a 2-quart saucepan, stir ½ cup sugar and 2 tablespoons water. Cook over medium heat for 5 to 7 minutes or until the mixture turns pale amber, swirling the pan occasionally to color evenly. Remove ...

100g dark chocolate (about 85 per cent cocoa) broken into pieces 4 tbsp smooth orange juice 4 medjool dates (about 80g) pitted and coarsely chopped 4 medium free-range eggs separated 50ml whipping ...

This year on August 15th marks the 100th birthday of the culinary icon, Julia Child. In honor of Julia, I created a celebration cake featuring dark chocolate, cherries, eggs, butter and brandy. My ...

In a small bowl, crush the raspberries roughly with a fork. Stir in the sugar and the framboise or raspberry liqueur. Let the mixture stand at room temperature for 30 minutes. In a modified double ...